Hotel Review – Bangkok City Hotel

Ashley and I were having a hard time deciding on the hotel in Bangkok. We planned to choose a budget hotel since we would not be spending much time in the hotel other than sleep and shower. We asked for recommendations from friends. Each person giving different recommendation. The more options we have…the more confused we got. Though its just a budget hotel, there are plenty of choices in Bangkok. My main problem is I couldn’t recognize those road names and I find it difficult to remember.

Few weeks before our departing date, Vivian visited Bangkok. She commented about this new hotel (less than 2 years old) is not bad. In terms of room condition, room rates, and location. Moreover its inclusive of breakfast. Some ding dong of here and there, finally we decided to go for Bangkok City Hotel.

Then Ashley proceed with the online reservation. Standard Room for 2 (inclusive of breakfast) for just 1190 baht.

Front view of the Hotel.

How to get here from Suvarnabhumi Airport?

The Airport Link from Suvarnabhumi Airport (6:00am-12:00pm) : take the City Line (Blue), cost 15 Baht, from the airport, take off at the last station, Phayatai. Then hire a cab to the Bangkok City Hotel, Petchaburi between Soi 10-12, approximately 1.5 kms = 35-70 Baht

Nearby attractions :

3 km from the Grand Palace, 3 km from the Temple of the Emerald Buddha, the Temple of the Reclining Buddha, and 2 km from the Golden Mount, 1.0 km from the largest IT shopping mall, the Pantip Plaza, and the Siam Center.

Alternatively CLICK HERE

Corridor along the rooms. Please get a room at a higher floor. Else you might find it alil noisy as the hotel is located along a busy road. Our room was at 9th floor…So, it was alright.

The first thing I usually do when I enter a hotel room, is to check out the bathroom. Haha…I like nice nice bathroom ma… ^^

Bathtub

The sleeping place.

Room Facilities:

Air conditioning, Television, Satellite television, In-house movie (got English and Chinese Channel too) , Free Wifi, Bathtub with Hot & Cold water, Voltage 220v using Japanese or US outlet, Safety Box in room, Hair Dryer and toiletries, Kettle without coffee or tea nor cups.

Just before the door, its a cupboard for you to hang your clothes.

Well, talking about breakfast…it was just average. Everyday also serve the same food. Day 1, food on my plate was like Mt. Everest, Day 2 became Mt. Kinabalu…Day 3 decreasing..till the last day..just like the bukit behind my house. *flat* Anyway…for the price we paid..we can’t complain much about the food.

BTS Ratchathewi Station is just within 10 minutes walk. If you are lazy to walk, you can easily stop a cab in front of the hotel. Else you also can get some help from the bellboy to hire a cab. Their bellboy is quite helpful. Even help us check the taxi whether we left anything behind after we got down from the taxi.

Other than that, there’s a 7-11 2 doors away from the hotel.

Food is not a problem here too…especially at night. There are many restaurant along Petchburi Road serving local Thai food.

The hotel location.

I am quite satisfied with this hotel. Will I return in future? YES!

For more info, click on their WEBSITE.

Makan Makan @ Food Hall, Siam Paragon Bangkok

We were traveling in a group of 6. After checking in to Bangkok City Hotel, we decided to go to Siam Paragon for our late lunch. Heard that there’s a huge food court there, which you shouldn’t miss. Varieties of food here…felt its even more choices than Pavilion’s food court.

How to get here? From Bangkok City Hotel, take BTS (light green line) to Siam Station, alternatively walk, 1km away from the hotel. However due to the super hot weather, we decided to go by taxi. Choose taxi which uses meter*. Bangkok taxi fare is quite reasonable. Unlike those taxis in KL…”cut-throat”!! Let me do some maths for you. If you go by BTS from Ratchathewi Station to Siam Station, the fare is 13baht. If by taxi with meter, its 50baht. So, if you are traveling with at least 3 person…I think its more cheaper to go by taxi. Nonit to squeeze with people, nonit to wait, you got a comfortable ride summore.

In Bangkok, taxis are everywhere. And its quite new too. (look at the colorful taxis)

walking towards Siam Paragon.

Food Hall has a wide range of restaurants and food stalls. Located at ground floor. It was a tough choice looking at the varieties of food, desserts and drinks.

Grill squids …ask for spicy chili sauce.

Grilled Fish

Plump and juicy sausages.

Ohh….I saw Chatime there too!

The pork ribs section. The price is pretty fair too.

A plate of nicely cooked pork ribs. Savory!! 340baht.

Spicy Chicken Wings. This is superb! Nice crispy wings, with well coated sauce.

fancy some grilled mushrooms?

More skew meat pork.

Assorted Cakes and Thai desserts.

Assorted cakes in cups. Buy 3 free 1 for just 285 baht.

photo from wikipedia

When you dine at the food court, you are required to purchase cash card from the food hall’s counters. Its refundable.

Thai pancake. Too sweet for me.

Thai pancake. Too sweet for me.

Beef Noodle

I like my spicy noodle (tom yam noodle).

Such a nice thing that their food court serves PORK! Moreover the pricing are generally fair..judging from the environment and food quality. Price of each bowl of noodle are average 50baht. Don’t think you can get this kind of price in KLCC or Pavilion food court rite? Sorry, because I couldn’t remember some of the price and couldn’t cover all the food here. Ya..I admit I was too engrossed on my food….that I may have miss out some photos. hehe….

Address:   991 Rama I Road, Pathumwan, Bangkok, 10330
Open:       Mon- Sun 10 am – 10 pm

Where have you been?

Hehe….you might be wondering where has this aunty been?

Hehe….I MIA the whole week.

Hehe….I just came back from my holiday. Where to? Bangkok!

Despite the burning sun and hot weather, everything was good!

The endless shopping, eating, walking and sun tanning.

Well, just give me a lil time to extract the photos, some editing and I’ll sure seduce tempt you guys with loads of food and useful infos!  ;-)

 

*Hey…Sunny! Its that you in the background??* Aiyak…this fella kinda spoiled the picture la…

Mochi Sweets @ The Gardens Mall

Mochi Sweets first landed on the sunny shores of Malaysia on 29 July 2011. Brought all the way from Japan. Made from glutinous rice flour, pure extraction of fruits, kidney bean and fresh cream.

My first purchase of Mochi Sweets was from the very first outlet in Malaysia..at Tokyo Street, Pavilion. My curiosity made me bought 2 pieces (1 for myself and 1 for Alex) when I saw the big crowd making their purchase. I like mochi..but this is not those Chinese version punya mochi. (with grounded peanuts and sugar as filling). This is like those Japanese version punya mochi. In my opinion, this is the best mochi that I’ve tasted. (perhaps you may have tasted a better one?)

Before consume, please read the instruction. (so mafarn…eat oso need to read instructions!) *smack head* I’m warning you on this because…ME..did not read the instruction. (probably because I ate inside the car during night, dark2..wouldn’t bother to notice there’s an instruction sticker) . So, the texture was quite hard. And I even told Alex..how come its like eating ‘ice cream’ de?? (but still taste nice oso lar) After I reached home only I saw the instruction sticker. *smack head*

“read instructions”

During the gals outing at MidValley & The Gardens Mall, I decided to get a box of Mochi Sweets. And I successfully ‘poisoned’ my other 3 gfs..to buy too! Wahaha…

Note : Sorry photos below I curi borrow from Mochi Sweets FB page.

Price for box of 6 and 12. (price may vary if you decided to choose your own flavors in a box. )

These mochi’s size are approximately 5-6cm diameter. And the filling is generous too!

The menu. Price range from RM3.50 to RM4. They’ve now introduced a new flavor. “Black Sesame”.

Good news! With every purchase of 6pcs..you are entitle to get a piece of Black Sesame Mochi for free. Erm…still got 3 more days for you to grab this deal before it ends rite? ^^

See…told you rite? Each with their happy & satisfied purchase! haha..

My box of treasure. I like the gooey and not hard texture. Of course with the generous amount of fillings. Each flavor taste differently. To me..all the flavors are good! RM3.50-4 may sound not cheap for a piece of mochi. But I think its worth trying. ♥♥♥  ;-)

Locations:
• Tokyo Street @ Pavilion (Lot No. P6.15.00, Level 6)
• The Gardens Mall (Lot S-K01, 2nd Floor)
• 1 Utama (Lot GK-102, Ground Floor)
• Sunway Pyramid (Lot F1-100C, 1st Floor, Orange Atrium)

Happy Birthday Baby Alysha

Two weeks ago, Sin Wei invited me to her daughter’s 1 year old birthday party at Royale Bintang Seremban. Time flies…so fast Baby Alysha is now 1 year old. I can still remember the day she was born and then fullmoon, where I took some portraits of her. Makes me wonder..children these days grows really fast. Hence watching their growing stages is the most memorable ones to every parents.

When she was 1 month old…….

The birthday celebration was held at Asiatique Restaurant.

Mickey & Minnie Theme for the birthday gal. Hhmm…mummy really puts alot of effort for tonight.

The cupcake tower.

A Minnie Mouse arch

It was a buffet dinner. So, I started with a plate of fresh sashimi. Salmon & tuna was very laku. When I took an empty plate to fill…all salmon & tuna finished. Leaving only octopus. No choice but to ask the staff to replenish.

I topped the sushi with some golden fish roe.

Udon, Tempura & Mussels. There were also some BBQ food. However the buffet dinner was just average.

Lovely Mummy Minnie & Adorable Minnie Alysha

Lets sing a birthday song for the birthday gal.

Alysha is so chubby and cute..feel like cubit-ing her.

Both Sin Wei & Wei Chi are my school friends. Ok lar…we adults also want to act cute ma… ^_^

A photo of me & HB. Ahemmm….how come HB looks like put on alot of weight in this photo?? Shhhh..I think is my bad …lately I fed him alot of food. haha…But I think Mother in law will be happy to see that his son is well fed rite? ahahah..

Once again…

HAPPY BIRTHDAY TO BABY ALYSHA!!

Dinner @ Empayer Seremban Siew Pow, Seremban.

People who came to Seremban for sure to bring back some ‘siew pow’ as hand letter. Seremban is famous for ‘siew pow’ or ‘fu yong siew pow’. However these days you can now easily get it in KL or even other states. (BTW…this is not the only siew pow brand in Seremban)

From just a small siew pow shop , expanding its business all these years…and now Empayer Seremban Siew Pow is their biggest outlet here in Seremban. The big signboard and yellow building is easily sighted along the North South highway. Hence its easy for people to drop by before leaving Seremban. People often said, this place is a tourist makan place. Doing mainly on tourist’s business. Well…I wouldn’t deny that. Often sees tour buses sending tourists there for lunch or dinner. So, it has became a tourist favorite spot. Despite, some came here for the seafood…better environment.

Other than siew pao, egg tarts, pastries…what I like about this place is their Kirin Ebi Prawns. (A type of prawn reared in deep ocean and specially processed using advanced technology).

Lets see photos now…….

Pineapple tarts and Crispy Siew Pow . I felt that their siew pow’s standard has became non-consistent. Sometimes nice sometimes not nice. I still prefer their 1st shop at, “Warong Seremban Siew Pow, 1607, Jalan Rasah, Seremban”

Fried Kangkung Belacan – RM10 (Rating 8/10)

Stir Fry Baby Buk Choy – RM10 (Rating 5/10)

Siong Tong Lala – RM17 (nothing great about the taste of the soup. But the clams/lala are quite fresh)

Homemade Tofu – RM15 (Rating 8/10)

Mui Choy Kau Yuk – RM23 (Rating 8/10)

Crispy Grouper with Spicy Sauce in Lotus Leaf (Ho Yip Yu) – RM90

(Rating 6/10)

Special Fried Prawn – RM21 (Rating 9/10)

Caramelized marmite sauce coating the kirin ebi prawns..made it so tasty. While prawns are very fresh as you can taste the sweetness and crunchiness. Its fresh because they rear them, so its catch directly from the aquarium.

Pak Cheok Har (Poached Fresh Prawns) - RM21 (Rating 9/10)

I preferred this cooking method over the one above. As it able to retain the freshness taste from the prawns.

Something off topic…I’m excited..just exactly 1 more week..I’m heading to BKK for a short holiday. Time to PK and to get more fat!! :-D

Empayar Seremban Siew Pow
LG 1-57, Tingkat Bawah Tanah
Pasar Besar Negri Sembilan
Jalan Besar TBK 4
Taman Bukit Kepayang
70200 Seremban
Negri Sembilan
Tel: 06 – 601 6308
Website: http://sbansp.com/

My previous post on Empayer Seremban Siew Pow:-  HERE

 

Sarawak Laksa @ Hai Siang Kopitiam, Puchong

[41% Off] Sarawak Laksa OR Curry Laksa for 2 people at Hai Siang Kopitiam, Puchong for RM20 instead of RM33.70. For RM10 per person. Pork-free

(Served with Thai fish cake, mini Ngoh Hiang roll and Vietnamese prawn roll.)

When I saw this deal (above) offered at Groupon page, I was attracted by the ‘Sarawak Laksa’. Furthermore I heard a positive feedback from my friend over FB. Therefore I’m convinced! Sarawakians who are residing in Klang Valley and also misses their home-ground food can try Hai Siang Kopitiam’s Sarawak Laksa, and 3 layers tea (yet to try). Its quite similar to the authentic ones which I had in Sarawak. Ada jugak rasa Sarawak….

I was told that the owner of Hai Siang Kopitiam is from Borneo and the ingredients are from Kuching. Ohh..patutlah…

Very vintage feel. Matches the environment of a kopitiam.

Hai Siang Kopitiam started business in August 2006 in a new township of Bandar Puteri Puchong. Huh…so long edi ar…now only I knew about this place. So outdated!

A menu with more food and drinks. (will try more in future) I guess their signature drink should be coffee. But I didn’t order one. Because it was during dinner time and if I would to drink coffee…I will be an owl the whole night. I’m just like an old lady…can’t take tea or coffee at night. =_=

A beautiful bowl of Sarawak Laksa…with 2 fat prawns. Sarawak Laksa, the broth is different from our local Laksa. And the important thing for Sarawak Laksa is the sufficient spice and ingredient to make a perfect broth. Topped with shredded chicken, omelet and a calamansi.

Rice vermicelli for Sarawak Laksa is different from our local rice vermicelli. Its slightly thicker and crun.

Mini Ngoh Hiang Roll

Thai Fish Cake

Vietnamese Prawn Roll

Hai Siang Kopitiam
17, Jln Puteri 1/6, Bandar Puteri, 
Puchong, Selangor 47100
(near Giant Puchong)
 
Phone: 03-8061 6919 (Call during operating hours)
Business Hour:
Mon – Sat: 8:30 am - 11:30 pm
Sun: 8:30 am - 6:00 pm

Dinner @ Hokkaido Ramen Santouka @ Pavilion KL

I’ve read many positive reviews about this place. And I’m sure many of you have tried and also blogged about this place. Each time I pass by this place..I often sees the long queue. Customers waited to be seated.

One day…when Alex and I were at Pavilion, we decided to try and see whether is it really that good. Since we were quite early around 6+pm…therefore the queue wasn’t too long and we waited for about 10 minutes to get our seat. While waiting to be seated…we read through the menu to choose what to order. And that saves some time too. (BTW…the menu has only few pages) ^^

I felt that ‘Ramen’ is gaining its popularity these days. Many places seems to be serving ramen and there are more new ramen restaurants too. Will it be like ‘Bubble Milktea Fever’?? Hehe….

Hokkaido Ramen Santouka is located at 6th floor…in Tokyo Street. In Ramen Santouka, the ramen are served in 3 different sizes. Small, Medium and Large. I like it that way…so that you won’t waste food. If its only 1 standard size..and if the portion is big..you can’t finish, that would be a waste rite? ;-)

Info about Hokkaido Ramen Santouka soup.

The Perfect Temperature for Delicious Soup

To make our mild, pearl-colored Tonkotsu soup, we take the time about 20 hours to simmer the pork bones before adding our vegetables, dried fish, kelp and other special ingredients.

The soup is maintain at its optimal temperature to best be enjoyed by everyone.

We strictly maintain the exact same cooking standards as the other Ramen Santouka restaurant around the world.

Miso Ramen (Small) – RM22.50

What’s in the bowl? Crunchy bamboo shoot (no weird taste..not to worry), jelly ear, Cha-Shu (tender 3 layers pork from certain part of pork back ribs) in flavorful miso (soy bean) + pork broth.

I like their thin, springy and crunchy ramen!

Kara-Miso Ramen (Medium) – RM27.00

The ingredients are similar to the one above. The difference it that, Kara-Miso has some spiciness for the ‘lat-jiu’ people. I preferred Miso Ramen…the soup has stronger and flavorful taste.

Gorgeous looking bowl of ramen.

Komi Tamago (Flavored Boiled Egg) – RM 2

Complete your bowl of ramen with this egg. Its not hard nor too soft…with the beautiful semi runny yolk.

Aburi Toroniku (Roasted Pork Cheek) – RM17

Pork Cheek??? *While touching my own cheek* Must be very lean and smooth like mine rite… Oppss…

These thinly sliced (in fact too thin I felt) pork cheek indeed lean and tender! Each pieces of glossy pork cheeks are lay on a piece of mesh with a lit candle below. DELICIOUS!

 

Looks like I don’t need to spend an expensive fare to Japan for a nice bowl of Ramen. I can still get it in KL!!  ;-)

Food : 8/10

Price : 6/10

Ambiance : 6/10

 
 
 
Hokkaido Ramen Santouka
6.24.03, Tokyo Street, Level 6, Pavilion KL, 168, Jalan Bukit Bintang, 55100 Kuala Lumpur
Tel: 03 2143 8878
Website: http://www.santouka.co.jp/en/


Lunch @ WATAMI Japanese Casual Restaurant , Pavilion KL

When I was browsing through Pavilion’s FB Page…I saw they posted about WATAMI Japanese Casual Restaurant. Well..since I’ll be meeting the gals at Pavilion, KL…so I suggested to lunch at WATAMI. A new place for us to dine…so, why not give it a try.

“Watami Japanese Casual Restaurant is a new type of tavern that concentrates on providing food with less emphasis on alcohol at affordable prices. It serves delicious Japanese food and drinks in a comfortable atmosphere. The dining environment is good for causal gathering and family.”

Why do they name it ‘casual’?? I see it as quite ‘class’ also ler…

The Interior & also the nice wall deco. *Creative idea.

Looking through the ala-carte and set menu, we were more interested on the set menu. We’ll be able to try more types of dishes.

We took the order of ‘Value Set for 2 at RM100++’.

Though it says Set for 2…But the amount and types of food in this set able to eat for 3 person. Ashley, Wanyi & I…we were struggling to finish the food!

Wafu Pizza. Very thin crisp pizza topped with Teriyaki Chicken. A savory dish! My first time seeing pizza served in a Japanese restaurant.

Ashley working on the pizza.

Onsen Tamago Caeser Salad. Fresh lettuce, cherry tomato, onions, hot spring egg, tasty chicken slices and lastly sprinkled with cheese powder and cream sauce. It was a good salad!

Wanyi working on the pizza.

How bout me le? Working on what? Think Think…Oh ya…I worked on the ‘Hot Pot’. hahah…

2 plates of Ni Hotate Sushi. Cooked scallop sushi. Not sure why both plates don’t taste the same. 1 was fine…while the other plate..the scallops were rather rubbery. *Chew chew chew*

Crispy Chicken & Potato. Deep fried chicken with french fries. I like the fried chicken very much. The meat was juicy and tender with real crispy batter…hmm…not sure what secret ingredient they uses lar…But I tasted the hint of ‘nam yee’ (fermented red bean cube).

Shio Chanko Nabe. Something like sukiyaki. Tofu, vege, enoki & shitaki mushrooms, egg with tasty and delicious broth.

You can choose 1 of 3 types of rice noodles. Udon, Ramen and Gohan. So we chose Udon.

(From Left to Right) Green Citrus Yuzu Marmalade Soda, Green Citrus Soda. I preferred Green Citrus Yuzu Marmalade Soda!!

Goma Ice Cream(Sesame Ice Cream) & Matcha Ice Cream(Green Tea Ice Cream). Here, I find that their sesame ice cream is smooth and creamy.

Food : 8/10

Price : 7/10

Service : 7/10

Watami Malaysia @ Pavilion KL
C4.04.00, Level 4, Pavilion KL Shopping Mall,
168, Jalan Bukit Bintang,
55100 Kuala Lumpur, Malaysia.
T: +603-2141 6671
Website

Pimp your kicks from KUMO by Leng Yein

I’ve been keeping track on Leng Yein’s FB updates. (am just a silent reader but not a stalker ^^) Knew about her ups and downs. Well…it doesn’t matter anyway…I know she is hardworking and strong. She now spent most of her money onto her new branding, which she was aiming and planned earlier.

KUMO by Leng Yein, located at Tokyo Street of Pavilion KL. Opened for business since April 2012. When I knew about it, I dragged my GFs to pay a visit. hehe….

Apparently KUMO is selling varieties of cool and funky shoe accessories for people who love to create a ‘new look’ for their shoes.

The Interior (By the way…I like the vibrant colors of the paper bags!)

Adorable Poppies price starts from RM18

Cool Wings are price at RM150/ pair

Okie…I started off with something simple 1st. In future will purchase more so that my shoes can ‘make up’ abit. ^^

Ashley trying out the “Hello Kitty” frames. Haha….so cute lahh…She was forced to use this photo as her FB profile picture. *nice wat…

Varieties of “Hello Kitty” frames. Price starts from RM35.

My fuchsia color ribbon poppie for RM18. Does it resemble Hello Kitty??

Pimp your kicks from KUMO by Leng Yein. So, what do you think? Matches my shoe or not?

KUMO BY LENG YEIN
P6.18.00 & P6.19.00 ,
Level 6, Pavilion Kuala Lumpur,
Jalan Bukit Bintang,
55100 Kuala Lumpur,
Malaysia

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